Vegan bean burger

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1.5 cup Beans, red kidney1.5 cup Mixed Vegetables, canned1.0 serving Sweet Potatoes, Baked (One potato)
Directions
Liquify the beans after draining half liquid off. Mash sweet poatoe mix sweet potatoe and bean goop together mix in flour and can of mix veggies into sweet and bean goop. Make patties on greased and flour cookie sheet your gonna need need 2 pans bake in preheated oven 350 degrees ferinheight 10 min flip and another 10 min

Serving Size: Makes 10 my size patties

Number of Servings: 10.0

Recipe submitted by SparkPeople user NOCHEDEA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 58.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 167.4 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.8 g

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