Ground Lamb Chili
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user FIGHTING2LOSE.
* Onions, raw, 1 medium (2-1/2" dia) (remove) * Tomato Paste, 1.2 can (6 oz) (remove) * Beans, black, 2.5 cup (remove) * Canned Tomatoes, 2 can (remove) * Garlic, 3 clove (remove) * Pepper, red or cayenne, 1 tbsp (remove)
Number of Servings: 6
Recipe submitted by SparkPeople user FIGHTING2LOSE.
Nutritional Info Amount Per Serving
- Calories: 358.4
- Total Fat: 18.5 g
- Cholesterol: 55.2 mg
- Sodium: 396.1 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 8.9 g
- Protein: 21.3 g
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