Sugar-free vanilla pudding
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1.0 dash Salt1.0 tsp Vanilla Extract0.2 cup Corn Starch4.0 serving Stevia in the Raw2.5 cup Fairlife whole milk
2 cups milk in sauce pan, remaining milk in bowl mix with 3Tbls. Cornstarch. Heat milk to warm, add cornstarch mixture, 1tsp vanilla, 1/4c stevia, and salt. Heat until thickened, whisking continuously. Serve warm or chilled.
Serving Size: 5- 1/2c
Number of Servings: 5.0
Recipe submitted by SparkPeople user MGARAY09.
Number of Servings: 5.0
Recipe submitted by SparkPeople user MGARAY09.
Nutritional Info Amount Per Serving
- Calories: 96.9
- Total Fat: 4.0 g
- Cholesterol: 15.0 mg
- Sodium: 84.1 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 0.0 g
- Protein: 6.5 g