English breakfast tea
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 serving Red Rose Black Tea .5 tbsp Honey .25 serving 2 percent milk 1 cup
steep tea, add milk and honey
Serving Size: 1 cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user LGLENN3000.
Serving Size: 1 cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user LGLENN3000.
Nutritional Info Amount Per Serving
- Calories: 61.9
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 0.4 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 0.0 g
- Protein: 2.0 g
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