English breakfast tea

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 serving Red Rose Black Tea .5 tbsp Honey .25 serving 2 percent milk 1 cup
Directions
steep tea, add milk and honey

Serving Size: 1 cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user LGLENN3000.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 61.9
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.4 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.0 g

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