Beef Stroganoff
- Minutes to Cook:
- Number of Servings: 4
Ingredients
0.5 cup fat-free milk5 cups Egg-Free Noodles1 lb. Lean Ground Beef (90/10)1 can Low Fat Cream of Mushroom Soup 1 4-oz. can Mushrooms Pieces and Stems
Cook noodles according to package.
Brown ground beef; drain.
Add soup and mushrooms.
Add milk to desired consistency.
Serve over noodles.
Serving Size: 4 servings
Brown ground beef; drain.
Add soup and mushrooms.
Add milk to desired consistency.
Serve over noodles.
Serving Size: 4 servings
Nutritional Info Amount Per Serving
- Calories: 467.3
- Total Fat: 12.7 g
- Cholesterol: 74.0 mg
- Sodium: 488.6 mg
- Total Carbs: 50.0 g
- Dietary Fiber: 2.9 g
- Protein: 32.2 g
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