Korean seaweed chips (Gim-bugak)

  • Number of Servings: 28
Ingredients
14 serving Gim Badaro21 Seasoned Seaweed (40g/10 sheets) (1 sheet) (by HOANGA03) 1 cup Rice flour, white 1 tsp Salt 1 tbsp Sesame Seeds
Directions
Watch video here - https://www.youtube.com/watch?v=w5-3TsT4Ixs

Serving Size: 28 half sheets

Number of Servings: 28

Recipe submitted by SparkPeople user TEHASHI.

Servings Per Recipe: 28
Nutritional Info Amount Per Serving
  • Calories: 40.0
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 173.1 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.9 g

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