Korean seaweed chips (Gim-bugak)
- Number of Servings: 28
Ingredients
Directions
14 serving Gim Badaro21 Seasoned Seaweed (40g/10 sheets) (1 sheet) (by HOANGA03) 1 cup Rice flour, white 1 tsp Salt 1 tbsp Sesame Seeds
Watch video here - https://www.youtube.com/watch?v=w5-3TsT4Ixs
Serving Size: 28 half sheets
Number of Servings: 28
Recipe submitted by SparkPeople user TEHASHI.
Serving Size: 28 half sheets
Number of Servings: 28
Recipe submitted by SparkPeople user TEHASHI.
Nutritional Info Amount Per Serving
- Calories: 40.0
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 173.1 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 0.7 g
- Protein: 0.9 g
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