Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
24.0 oz Beef, 90% Lean Ground Beef from Sirloin
Brown beef, drain, rinse and add other ingredients cook until done!
Serving Size: 12
Number of Servings: 1.0
Recipe submitted by SparkPeople user CHRYSJ.
Serving Size: 12
Number of Servings: 1.0
Recipe submitted by SparkPeople user CHRYSJ.
Nutritional Info Amount Per Serving
- Calories: 1,140.0
- Total Fat: 60.0 g
- Cholesterol: 420.0 mg
- Sodium: 420.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 138.0 g
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