Shrimp fettuccine Alfredo

  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
16.0 oz Barilla Fettuccine Pasta1.5 cup Ragu Classic Alfredo Sauce10.0 oz Shrimp, cooked
Directions
Boil pasta, drain, cook shrimp, add pasta sauce, toss to combine

Serving Size: Serves 6

Number of Servings: 6.0

Recipe submitted by SparkPeople user ANDRETTIANNA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 423.4
  • Total Fat: 11.8 g
  • Cholesterol: 122.1 mg
  • Sodium: 505.8 mg
  • Total Carbs: 59.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 20.2 g

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