Garlic Red Mashed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
5 medium Red Potato4 tbsp Land O' Lakes Lite Butter w/Canola Oil2 tablespoons minced garlic1/4 cup non-fat milk
Cut up potatoes (do not peel) and boil until done.
Add butter, garlic and milk. Mash/mix.
Makes 5 servings.
Number of Servings: 5
Recipe submitted by SparkPeople user BARBVERISSIMO.
Add butter, garlic and milk. Mash/mix.
Makes 5 servings.
Number of Servings: 5
Recipe submitted by SparkPeople user BARBVERISSIMO.
Nutritional Info Amount Per Serving
- Calories: 209.6
- Total Fat: 4.3 g
- Cholesterol: 4.2 mg
- Sodium: 96.3 mg
- Total Carbs: 37.1 g
- Dietary Fiber: 3.9 g
- Protein: 4.8 g