Larry's mac and cheese

Minutes to Prepare: 206

Number of Servings: 1

Ingredients

0.5 cup Butter, salted1.5 cup Milk, 3.25%8.0 serving Macaroni and cheese1.0 oz sharp chedder

Directions

Cook macaroni , drain. Pour 1/4 macaroni into bowl.and 1 ounce butter, and2 ounces cheese. Continue and pour on milk. Bake 350 for 1 hour Serving Size: 8- 1 cup servings

Number of Servings: 1.0

Recipe submitted by SparkPeople user CAROLP17.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,144.9
Total Fat: 112.8 g
Cholesterol: 314.4 mg
Sodium: 930.2 mg
Total Carbs: 17.5 g
Dietary Fiber: 0.0 g
Protein: 19.6 g

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