Quinoa Salad (no corn)

Name: Quinoa Salad (no corn) Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: 1 cup Eden Foods Red Quinoa (uncooked) (by LENOREBOLING); 2 cup Black Beans - canned - Kroger; 1.9 cup 365 Organic Diced Tomatoes; .5 serving Bell Pepper - Orange - 1 large (3 - 3.75 inches) (by GARYO12); 1 serving Yellow Bell Pepper 1 serving equals 1.8 oz or about 10 strips; 1 serving Cucumber English long (1 whole) (by ALTHERRIEN); 6 tbsp Olive Garden Light Italian Dressing; 6 oz President Fat Free Crumbled Feta

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 6

Ingredients

1 cup Eden Foods Red Quinoa (uncooked) (by LENOREBOLING) 2 cup Black Beans - canned - Kroger 1.9 cup 365 Organic Diced Tomatoes .5 serving Bell Pepper - Orange - 1 large (3 - 3.75 inches) (by GARYO12) 1 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips 1 serving Cucumber English long (1 whole) (by ALTHERRIEN) 6 tbsp Olive Garden Light Italian Dressing 6 oz President Fat Free Crumbled Feta

Directions

cook quinoa, add to veggies and dressing, top with sprinkled feta

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user OCEANS241.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 261.5
Total Fat: 3.1 g
Cholesterol: 2.5 mg
Sodium: 1,059.8 mg
Total Carbs: 42.5 g
Dietary Fiber: 8.9 g
Protein: 16.0 g

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