Vegan Hearty Chicken and Rice Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
24 oz Quorn Vegan Chicken Tenders 10 cup Imagine Vegetarian No-Chicken Broth Low Sodium 1 cup, chopped Carrots, raw 1 cup, chopped Onions, raw 1 cup, diced Celery, raw .5 lime yields Lime Juice 2 tsp, crumbled Bay Leaf 1 tbsp Thyme, ground 1 tsp Pepper, black 1 tbsp Salt 2 cup White Rice, medium grain
Follow this recipe https://allrecipes.com/recipe/231291/hearty-chicken-and-rice-soup/ exactly or switch out my ingredients to make vegan. I cooked this in the crock pot (4 hours on high and 4 on low) and made the rice in the microwave. Add the rice in the last half hour.
Serving Size: Makes 10 cups of soup
Serving Size: Makes 10 cups of soup
Nutritional Info Amount Per Serving
- Calories: 138.2
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 977.8 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 4.4 g
- Protein: 11.0 g
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