Grilled Sea Scallops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Extra Virgin Olive Oil, .5 cup Garlic, 2 cloves mincedLemon Juice, 1 tbspScallops, raw, 1.5lbs
1. A day in advance, combine all the ingredients in a ziploc bag, let marinate overnight
2. Remove scallops from the bag, place directly on the grill and grill them for about 3 mins before turning. If the scallops stick cook them for a little longer until they turn easily. After turning, cook for another 1-2 mins.
Number of Servings: 4
Recipe submitted by SparkPeople user GINGER01604.
2. Remove scallops from the bag, place directly on the grill and grill them for about 3 mins before turning. If the scallops stick cook them for a little longer until they turn easily. After turning, cook for another 1-2 mins.
Number of Servings: 4
Recipe submitted by SparkPeople user GINGER01604.
Nutritional Info Amount Per Serving
- Calories: 392.8
- Total Fat: 29.3 g
- Cholesterol: 56.1 mg
- Sodium: 274.0 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.0 g
- Protein: 28.6 g
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