Low carb individual cocoa mousse

Name: Low carb individual cocoa mousse Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 10 gram(s) Jay Robb Egg White Protein Powder - Vanilla 1 scoop; 5 gram(s) Glucomannan (by MALKASHAYNA); 1 tbsp Cocoa dry powder unsweetened; 40 mL Water tap; 50 grams Milk nonfat (skim milk); 1 serving Stevia - Pure Via All Natural Zero Calorie Sweetener

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

10 gram(s) Jay Robb Egg White Protein Powder - Vanilla, 1 scoop 5 gram(s) Glucomannan (by MALKASHAYNA) 1 tbsp Cocoa, dry powder, unsweetened 40 mL Water, tap 50 grams Milk, nonfat (skim milk) 1 serving Stevia - Pure Via All Natural Zero Calorie Sweetener

Directions

Mix dry ingredients. Mix the liquids. Use a hand mixer to mix everything as good as possible. It should be fluffy and nice. Pour into one glass. Refrigerate for at least one hour.

Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user INSEARCH4LOWCAL.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving