Dee's Crockpot Sirloin Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
16 oz Omaha Steak Top Sirloin Steak 3 large (7-1/4" to 8-1/2" long) Carrots, raw 3 stalk, large (11"-12" long) Celery, raw 1 medium (2-1/2" dia) Onions, raw 1 tbsp Marjoram, dried 1 tbsp Fenugreek(Methi)seed complete analysis (by MZZCHIEF) 2 tsp Rosemary, dried 1 tsp McCormick GrillMates Montreal Steak Seasoning 3 cup BROTH, Vegetable, Swanson, Certified Organic, 100% Natural (1c=0 pts) (by TEAMSHAMUS) 1 tsp, crumbled Bay Leaf
Chop all ingredients to desired size and put in crock pot with seasoning and vegetable broth.
Let cook all day - will be ready when you come home.
You can make "secret ingredient biscuits" and put on top. Pop in oven for about 12 minutes or until browned and serve. Don't forget to add those calories too...
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user DEEGOULET.
Let cook all day - will be ready when you come home.
You can make "secret ingredient biscuits" and put on top. Pop in oven for about 12 minutes or until browned and serve. Don't forget to add those calories too...
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user DEEGOULET.
Nutritional Info Amount Per Serving
- Calories: 202.7
- Total Fat: 11.5 g
- Cholesterol: 50.7 mg
- Sodium: 473.2 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 2.6 g
- Protein: 16.2 g
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