Pineapple Mango Salsa with Cilantro
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
1 fruit Pineapple, fresh (Coarsely chopped)1 fruit Mango, fresh (Coarsely chopped)2 tbsp Lime Juice, juice of 1 lime 0.5 cup Red Onion, raw (1 small onion, coarsely chopped) 100 grams Cilantro, raw (1 whole cilantro bunch, finely chopped)2 tbsp Soy sauce (tamari)
Mix everything together well, serve chilled.
Serving Size: Makes at least 10 1-cup servings
Serving Size: Makes at least 10 1-cup servings
Nutritional Info Amount Per Serving
- Calories: 45.2
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 202.1 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 1.5 g
- Protein: 1.1 g
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