Pineapple Mango Salsa with Cilantro

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
1 fruit Pineapple, fresh (Coarsely chopped)1 fruit Mango, fresh (Coarsely chopped)2 tbsp Lime Juice, juice of 1 lime 0.5 cup Red Onion, raw (1 small onion, coarsely chopped) 100 grams Cilantro, raw (1 whole cilantro bunch, finely chopped)2 tbsp Soy sauce (tamari)
Directions
Mix everything together well, serve chilled.

Serving Size: Makes at least 10 1-cup servings

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 45.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 202.1 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.1 g

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