Chris stir fry

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
.25 cup, strips Green Peppers (bell peppers) .25 cup, chopped Peppers, sweet, red, fresh .25 cup, chopped or diced Broccoli, fresh 0.25 cup slices Carrots, cooked 4 ounces Chicken Breast (cooked), no skin, roasted .20 cup, chopped Onions, raw .25 cup, cubes Turnips .5 tbsp Extra Virgin Olive Oil 1 tbsp Soy Sauce .25 cup Soybeans, green, cooked, boiled, drained, without salt
Directions
See chris

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user HERIROCZ28.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 329.8
  • Total Fat: 13.3 g
  • Cholesterol: 70.2 mg
  • Sodium: 1,021.6 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 6.2 g
  • Protein: 34.5 g

Member Reviews