Vegetable Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 serving Apple - Red Delicious 1 pear, medium (approx 2-1/2 per Pears, fresh 4 small (5-1/2" long) Carrots, raw 340 gram(s) Dole - Salad - Summer Garden Blend (w/ Green Cabbage, Red Cabbage, Radishes, Romaine, Carrots, Green
Directions
Shred 1/8 wedge green cabbage and red cabbage.
Shred 1 large apple
Shred 1 pear
shred 4 small carrots

Mix together and serve

Serving Size: 6 to 10 servings

Number of Servings: 1

Recipe submitted by SparkPeople user MYANIKE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 322.5
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 219.7 mg
  • Total Carbs: 81.1 g
  • Dietary Fiber: 21.9 g
  • Protein: 6.5 g

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