Bacon Burger Onion Rings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1.0 tbsp Pepper, black1.0 tbsp Salt2.0 clove Garlic2.0 large Onions, raw21.3 oz Ground beef, lean18.0 serving Bacon, Kirkland, Pound=9 servings
Slice onions about 3/4 an inch thick. Mix seasonings and hamburger together.
Take every other ring to make onion ring pairs. Stuff hamburger mixture between rings, then wrap with 2 to 2.5 slices of bacon.
Bake at 400 degrees for approximately 30 minutes and then drain the grease from the pan and flip the rings over. Bake another 30 to 40 minutes or until crispy.
Serving Size: 1 ring
Number of Servings: 12.0
Recipe submitted by SparkPeople user ESTACEY2011.
Number of Servings: 12.0
Recipe submitted by SparkPeople user ESTACEY2011.
Nutritional Info Amount Per Serving
- Calories: 264.5
- Total Fat: 21.0 g
- Cholesterol: 60.2 mg
- Sodium: 1,097.2 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.6 g
- Protein: 16.8 g
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