Vegetarian Breakfast Burrito
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
.5 cup Great Value Shredded Hash browns 1 large Scrambled Egg 1 serving Homemade Vegetarian Gravy 1 slice (1 oz) Cheddar Cheese 1 tortilla (approx 7-8" dia) Flour Tortillas
- Fry hash browns in saucepan until desired crispiness
- Mix with gravy and scrambled eggs
- Serve on tortilla with cheese and enjoy!
Super easy to make in larger batch for the week! Just make mix beforehand and in the morning toss together and microwave for 30 seconds.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user MMBRIES.
- Mix with gravy and scrambled eggs
- Serve on tortilla with cheese and enjoy!
Super easy to make in larger batch for the week! Just make mix beforehand and in the morning toss together and microwave for 30 seconds.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user MMBRIES.
Nutritional Info Amount Per Serving
- Calories: 437.3
- Total Fat: 20.7 g
- Cholesterol: 199.0 mg
- Sodium: 605.9 mg
- Total Carbs: 40.6 g
- Dietary Fiber: 2.2 g
- Protein: 21.5 g
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