BACON CHEESE BURGER PIZZA CASSEROLE

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
10 oz CAN PIZZA DOUGH10 SLICES TURKEY BACON1/2 POUND GROUND VENISON1/2 JAR OF PIZZA SAUCE (13 oz)1/2 CUP BLACK OLIVES3/4 CUP MUSHROOMS3/4 CUP DILL PICKLES1 tbs OLIVE OIL1 CLOVE GARLIC8 oz BAG MOZZARELLA CHEESE (PART SKIM)1/2 CUP FF CHEDDAR
Directions
COOK VENISON. PUT OLIVE OIL AND GARLIC CLOVE IN PAN AND FRY MUSHROOMS. SPRAY 9x13 PAN WITH NON STICK SPRAY. SPREAD PIZZA DOUGH IN PAN. COVER WITH PIZZA SAUCE, THEN SPREAD VENISON AND BACON EVENLY. THEN PUT ON THE REST OF TOPPINGS. COVER WITH CHEESE. BAKE IN 425 DEGREE OVEN FOR 15 MINUTES.

8 SERVINGS

Number of Servings: 8

Recipe submitted by SparkPeople user FEELINFROGGY1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 321.4
  • Total Fat: 15.6 g
  • Cholesterol: 61.0 mg
  • Sodium: 1,223.7 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 22.8 g

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