Cardamom Cocoa Crack

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8 tbsp Nutiva organic extra virgin coconut oil 8 tbsp Cocoa, dry powder, unsweetened 1 tsp Cardamom, ground 1 tsp Vanilla Extract 8 serving Stevia in the Raw
Directions
Melt coconut oil in microwave dish, mix all ingredients and measure out by tablespoon into cupcake papers and freeze 10 minutes. Store in the Freezer so the dessert doesn't melt. Serving Size: Makes 8 individual servings

Number of Servings: 8

Recipe submitted by SparkPeople user SWINSTEDT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 134.7
  • Total Fat: 14.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.2 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.1 g

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