Cooked Apples
- Number of Servings: 6
Ingredients
Directions
2 lbs. Green Apples, cored and thinly sliced (peel if desired)2 Tbsp Butter, melted in pan2 Tbsp Cinnamon Sugar or Pie Spices (I use the Homemade Gourmet Spiced Dip Mix)
Melt butter in large saucepan. Add sliced apples and sprinkle with spices. cook on medium heat until apples are tender.
Number of Servings: 6
Recipe submitted by SparkPeople user BUSYMOMMYTO3.
Number of Servings: 6
Recipe submitted by SparkPeople user BUSYMOMMYTO3.
Nutritional Info Amount Per Serving
- Calories: 117.2
- Total Fat: 4.3 g
- Cholesterol: 10.4 mg
- Sodium: 0.5 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 3.8 g
- Protein: 0.3 g
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