Parmesan crusted green beans

Name: Parmesan crusted green beans Recipe
Yield: 4
Ingredients: 50 beans (4 long) Green Beans (snap); 2 tbsp Extra Virgin Olive Oil; .33 cup Parmesan Cheese grated; 1 large Egg fresh whole raw; .5 tsp Garlic powder

Number of Servings: 4

Ingredients

50 beans (4" long) Green Beans (snap) 2 tbsp Extra Virgin Olive Oil .33 cup Parmesan Cheese, grated 1 large Egg, fresh, whole, raw .5 tsp Garlic powder

Directions

Preheat oven to 425. Beat egg and add olive oil and garlic powder. Pour over beans. Add Parmesan and stir to coat. Arrange on a greased baking sheet and bake for 12-15 minutes. Can put under broiler for a few minutes to crisp.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KELLYFIL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 138.1
Total Fat: 10.8 g
Cholesterol: 53.0 mg
Sodium: 175.6 mg
Total Carbs: 5.6 g
Dietary Fiber: 2.4 g
Protein: 6.3 g

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