Curry sauce

Name: Curry sauce Recipe
Yield: 6
Ingredients: 4 clove Garlic; 1 cup Tomatoes - sm cherry tomatoes; 400 gram(s) Tesco Value Tinned Chopped Tomatoes (UK) (by CANDLES77); 2 cup chopped Onions raw; 3 tbsp chopped Shallots; 1 tsp Ginger Root; 100 gram(s) Asda Passata (by MBEEBY); 1 tsp ground tumeric (by INSPIREDBYCHJ); 1 tsp Mustard seed yellow; 1 tsp Cumin seed; 2 tsp coriander ground (by GOLDENDAZ); 1 tsp chilli powder (by CYMRUGIRL1); 2 tsp Garam Masala (by BIGGIRL2082010); 2 tbsp Extra Virgin Olive Oil

Number of Servings: 6

Ingredients

4 clove Garlic 1 cup Tomatoes - sm cherry tomatoes 400 gram(s) Tesco Value Tinned Chopped Tomatoes (UK) (by CANDLES77) 2 cup, chopped Onions, raw 3 tbsp chopped Shallots 1 tsp Ginger Root 100 gram(s) Asda Passata (by MBEEBY) 1 tsp ground tumeric (by INSPIREDBYCHJ) 1 tsp Mustard seed, yellow 1 tsp Cumin seed 2 tsp coriander, ground (by GOLDENDAZ) 1 tsp chilli powder (by CYMRUGIRL1) 2 tsp Garam Masala (by BIGGIRL2082010) 2 tbsp Extra Virgin Olive Oil

Directions

Fry all the blend

Serving Size: Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user VPLMOO.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 94.3
Total Fat: 5.3 g
Cholesterol: 0.0 mg
Sodium: 50.0 mg
Total Carbs: 10.8 g
Dietary Fiber: 2.0 g
Protein: 2.2 g

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