4 bean salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
3.5 cup Cut Green Beans, can 1 cup Beans, navy 2 cup Beans, black 1 cup Lentils 1 cup Canned Diced Tomatoes, No Salt Added
Mix together ingredients. Serve chilled.
Serving Size: Makes 8, 1 cups servings
Number of Servings: 8
Recipe submitted by SparkPeople user ELYRA93.
Serving Size: Makes 8, 1 cups servings
Number of Servings: 8
Recipe submitted by SparkPeople user ELYRA93.
Nutritional Info Amount Per Serving
- Calories: 141.1
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 363.4 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 9.5 g
- Protein: 9.0 g
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