Mom's Ham Bean soup

Name: Mom''s Ham Bean soup Recipe
Yield: 8
Ingredients: 1.5 cup Central market dark red kidney beans low sodium; 1.5 cup Trappey''s large white butter beans (flavored with sausage); 1.5 cup Glory Foods blackeye peas; 2.0 cup HEB soup split pea & ham; 1.5 cup CM ORGANICS low sodium black beans; 1.5 cup Bush''s Best white chili beans; 1.5 cup CM Organics low sodium Pinto beans; 1.5 cup Margaret Holmes Navy beans; 1.5 cup Allens tiny tender field peas with snaps; 16.0 oz Smithfield Spirals hickory smoked ham

Number of Servings: 8

Ingredients

1.5 cup Central market dark red kidney beans low sodium1.5 cup Trappey''s large white butter beans (flavored with sausage)1.5 cup Glory Foods blackeye peas2.0 cup HEB soup split pea & ham1.5 cup CM ORGANICS low sodium black beans1.5 cup Bush''s Best white chili beans1.5 cup CM Organics low sodium Pinto beans1.5 cup Margaret Holmes Navy beans1.5 cup Allens tiny tender field peas with snaps16.0 oz Smithfield Spirals hickory smoked ham

Directions

Literally put it all in a pot and bring it to a boil. Reduce to simmer to cool. Serve hot!

Serving Size: Makes 8-10 1 cup servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user KENALLJ.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 470.0
Total Fat: 7.3 g
Cholesterol: 37.1 mg
Sodium: 1,565.8 mg
Total Carbs: 70.1 g
Dietary Fiber: 19.1 g
Protein: 31.5 g

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