Stuffed Cabbage

  • Number of Servings: 20
Ingredients
2 large Egg, fresh, whole, raw 20 leaf Cabbage, fresh 1 cup Bread crumbs, dry, grated, plain 1 cup RICE - Success Rice (Boil in Bag) White 8 oz V8 High Fiber Vegetable Juice (by BARBARAMUZZ) 2 unit, cooked (yield from 1 lb Ground Beef (lean) 16 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry
Directions
Mix and bake

Serving Size: 20

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 138.7
  • Total Fat: 6.0 g
  • Cholesterol: 45.8 mg
  • Sodium: 586.0 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 10.1 g

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