fruit slush

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
2 C watermelon, diced and frozen2 C fresh strawberries1 C white grape juice, chilled
Directions
Blend all 3 ingredients in a blender until smooth. Done! Garnish chilled glasses with whole strawberries, a straw, and a cocktail umbrella. Makes 5 1C servings

Number of Servings: 5

Recipe submitted by SparkPeople user JCRACKEN.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 71.7
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.8 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.7 g

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