Shrimp Stir Fry with Honey Garlic Sauce

Name: Shrimp Stir Fry with Honey Garlic Sauce Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 4
Ingredients: Stir Fry:; 1 tbsp Olive Oil; 1 lb Shrimp raw; 2 Zucchini sliced in 1-2 inch wedges; 4 cups Broccoli florets; 2 tsp crushed red pepper flakes; 1 dash Salt; 2 tbsp chopped Fresh Chives; Sauce:; 2 tbsp Coconut Aminos; 1/2 cup Honey; 2-3 Tbsp Lime Juice; 1-2 cloves Garlic; 1 tbsp Olive Oil; 1/3 cup chopped Cilantro; 1/2 tbsp Sesame Seeds; 1 dash Pepper black

Minutes to Prepare: 10
Minutes to Cook: 50

Number of Servings: 4

Ingredients

Stir Fry:1 tbsp Olive Oil1 lb Shrimp, raw 2 Zucchini sliced in 1-2 inch wedges4 cups, Broccoli florets2 tsp crushed red pepper flakes1 dash Salt 2 tbsp chopped Fresh Chives Sauce:2 tbsp Coconut Aminos1/2 cup Honey 2-3 Tbsp Lime Juice 1-2 cloves Garlic 1 tbsp Olive Oil 1/3 cup chopped Cilantro 1/2 tbsp Sesame Seeds 1 dash Pepper, black

Directions

spread prepped vegetables on a baking sheet.
sprinkle broccoli with red pepper flakes
sprinkle entire pan with a pinch of salt
Bake/Roast at 350 for 40-45 minutes

While veggies are baking prepare the sauce in a small saucepan. First add oil and chopped garlic. Cook on medium low heat 2-3 minutes (don't brown the garlic). Add honey, aminos (can replace with soy sauce), lime juice, pepper and sesame seeds. Cook for about 4-5 minutes until the edges start to bubble. Remove from heat and mix in fresh cilantro.

Once broccoli and zucchini are done, remove from oven. In a large skillet or wok, add remaining olive oil. Cook shrimp on medium heat for about 2 minutes and then flip. Add veggies to the pan and pour sauce over everything. Toss in sauce for 1-2 minutes ( you don't want to overcook the shrimp). Turn off the heat and sprinkle with chives. Serve immediately.

Serving Size: 4 equal servings

Number of Servings: 4

Recipe submitted by SparkPeople user DRUSHKA26.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving