Meatloaf (Vegetable Marrow)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
16 oz 85% Lean Ground Beef Patty - (1) 4 oz.uncooked 1 cup Tomato juice, with salt added 1 slice Bread, white (white bread) 1 medium (2-1/2" dia) Onions, raw .75 cup, chopped Green Peppers (bell peppers) 1 tsp Curry powder 1 tsp Salt, Sifto Table Salt (by FAREWELLBC) 1 tsp Pepper, black
Mix together. Shape into 4 balls. Bake at 350 for 1 hour.
Serving Size: Makes 4, 4 ounce balls.
Number of Servings: 4
Recipe submitted by SparkPeople user JNSCARFE.
Serving Size: Makes 4, 4 ounce balls.
Number of Servings: 4
Recipe submitted by SparkPeople user JNSCARFE.
Nutritional Info Amount Per Serving
- Calories: 287.4
- Total Fat: 17.4 g
- Cholesterol: 70.0 mg
- Sodium: 850.9 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 1.5 g
- Protein: 23.7 g
Member Reviews