Fully loaded pan fried radishes
- Number of Servings: 1
Ingredients
Directions
8 oz Radish, Fresh 3 medium slices, cooked (raw pro Bacon, pork, microwaved 2 tbsp Sour Cream .25 cup, shredded Cheddar Cheese
Slice radishes and fry in bacon greese pan and cook until tender. Add, sour cream, cheese, bacon and chive (optional).
Serving Size: 1
Serving Size: 1
Nutritional Info Amount Per Serving
- Calories: 331.0
- Total Fat: 23.7 g
- Cholesterol: 70.5 mg
- Sodium: 767.1 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 4.0 g
- Protein: 18.5 g
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