Breakfast Burrito

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1.0 serving Mission Carb Balance Fajita size - 1 flour tortilla1.0 serving Great Value Turkey Bacon0.25 cup Four Cheese Mexican Blend Fancy Shredded Cheese46.0 gram Great Value Egg Makers Liquid Egg Product (3 tbsp)87.0 gram(s) Potatoes, Dice (Simply Potatoes) 2/3 c.
Directions
Cook potatoes first and season Bake bacon in oven @ 400° about 15 min. Dice Add cheese, liquid eggs and bacon. Scramble slow and low. Measure 1/2 c into each tortilla and Roll up Serving Size: 1 burrito

Number of Servings: 1.0

Recipe submitted by SparkPeople user CHUNKYGIRL79.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 330.0
  • Total Fat: 13.5 g
  • Cholesterol: 35.0 mg
  • Sodium: 860.0 mg
  • Total Carbs: 32.5 g
  • Dietary Fiber: 9.0 g
  • Protein: 18.0 g

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