Avocado Chicken Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
12 oz Rotisserie Chicken (no skin), cubed1 Avocado (Haas), mashed3 Hard Boiled Egg Whites, chopped1/2 cup Grapes, quartered10-15 Almonds, raw, chopped1 Lime, juice and zest1 Tbsp Ground TurmericChopped fresh cilantro
- Mash avocado and lime juice in bottom of bowl
- Add chicken, egg whites, almonds and grapes - fold gently
- Add lime zest, cilantro and turmeric until incorporated
- Chill for 30 minutes or until ready to serve
- Top with more chopped cilantro and lime zest
Serving Size: Serves 4
- Add chicken, egg whites, almonds and grapes - fold gently
- Add lime zest, cilantro and turmeric until incorporated
- Chill for 30 minutes or until ready to serve
- Top with more chopped cilantro and lime zest
Serving Size: Serves 4
Nutritional Info Amount Per Serving
- Calories: 266.3
- Total Fat: 12.1 g
- Cholesterol: 75.0 mg
- Sodium: 316.0 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 4.1 g
- Protein: 29.2 g