Cheeseburger & Broccoli Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
10.0 serving Hamburger Helper, Cheeseburger Macaroni, dry mix2.0 cup Kraft Shredded 2% Mexican Four Cheese blend3.5 cup *Campbells Cream of Chicken Soup 1/2 C8.0 oz 80/20 ground beef chuck4.0 cup Kroger Broccoli Cuts (frozen)10.0 oz Pork Sausage, fresh, bulk, cooked8.0 oz Vitamin D Milk2.5 serving RoTel Tomatoes Hot20.0 serving Borden Fat Free American Cheese - slice20.0 tbsp French Fried Onions
Directions
Scramble sausage and ground chuck together, drain, and pour into a deep foil casserole pan. Boil noodles for about 3 minutes, add broccoli. And then cook for 5 more minutes and then drain excess water. Pour in to pan with the meat. And toss. In a bowl, mix powder cheese and cream of chicken, gradually add milk and stir well... add rotel tomatoes, stir. Pour mixture into casserole dish with the meat and noodles. Add Mrs Dash Table Blend and Seasoned Pepper for flavor Bake at 400 for 30 minutes. Scoop a spoonful in each bowl. When ready Rio serve add a slice off cheese and French fried onion Serving Size: Makes 20 8oz bowls

Number of Servings: 20.0

Recipe submitted by SparkPeople user BAMAKOOLKATT.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 257.1
  • Total Fat: 13.9 g
  • Cholesterol: 29.3 mg
  • Sodium: 1,361.8 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 15.8 g

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