Moore Family Sugar Cookies
- Number of Servings: 30
Ingredients
1 cup Butter, salted 2 cup Granulated Sugar 2 large Egg, fresh, whole, raw 1 cup Canola Oil Pinch of salt1 tsp McCormick Pure Vanilla Extract (by LMDAY7) 5 cup Flour all purpose (Gold Medal, bleached, enriched) (by MRSETERRELL) 2 tsp Baking Soda 2 tsp Cream of tartar
Cream softened butter w/sugar.
Add next four ingredients to mixture.
Sift flour, baking soda, and cream of tartar.
Add flour to mixture a little at a time.
Roll into balls and press with a glass to flatten.
Bake at 350 degrees for approximately 12 minutes.
Serving Size: 3 cookies (approximately 2inches in size)
Number of Servings: 30
Recipe submitted by SparkPeople user DKNELLER.
Add next four ingredients to mixture.
Sift flour, baking soda, and cream of tartar.
Add flour to mixture a little at a time.
Roll into balls and press with a glass to flatten.
Bake at 350 degrees for approximately 12 minutes.
Serving Size: 3 cookies (approximately 2inches in size)
Number of Servings: 30
Recipe submitted by SparkPeople user DKNELLER.
Nutritional Info Amount Per Serving
- Calories: 241.8
- Total Fat: 13.7 g
- Cholesterol: 28.9 mg
- Sodium: 132.3 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 0.7 g
- Protein: 2.5 g
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