Homemade dinner rolls

Name: Homemade dinner rolls Recipe
Prep time: 120 min
Cook time: 15 min
Total time: 135 min
Yield: 18
Ingredients: 1 Tbs. bread machine yeast; 1 cup warm water; 3 Tbs. sugar; 4 Tbs. Canola oil; 3 cups bread flour; 2 tsp. salt

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Minutes to Prepare: 120
Minutes to Cook: 15

Number of Servings: 18

Ingredients

1 Tbs. bread machine yeast1 cup warm water3 Tbs. sugar4 Tbs. Canola oil3 cups bread flour2 tsp. salt

Directions

Mix yeast, water, and sugar in bread machine. Allow to sit 20 minutes, or until mixture is foamy. Add oil, flour, and salt. Turn machine to "dough" setting. When machine is done, remove from machine, and divide into 18 small, or 9 large muffin cups. Allow to rise about 45 minutes in a warm spot. Bake in a 350 degree preheated oven for 15 minutes. Serve warm, or remove to rack to cool, then bag in zip bags. Can be frozen for up to 60 days. 18 servings.

Number of Servings: 18

Recipe submitted by SparkPeople user MORDONNA.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving