My stir fry chicken with veggies and sweet potatoe

Name: My stir fry chicken with veggies and sweet potatoe Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 1
Ingredients: 8 oz Tyson boneless skinless chicken breast; .50 cup chopped Onions raw; 1 cup chopped or diced Broccoli fresh; 0.5 cup slices Carrots cooked; 1 cup pieces or slices Mushrooms fresh; 20 beans (4 long) Green Beans (snap); 200 gram(s) Sweet potato orange flesh raw (peeled) (by PHRASER)

Minutes to Prepare: 15
Minutes to Cook: 5

Number of Servings: 1

Ingredients

8 oz Tyson boneless, skinless chicken breast .50 cup, chopped Onions, raw 1 cup, chopped or diced Broccoli, fresh 0.5 cup slices Carrots, cooked 1 cup, pieces or slices Mushrooms, fresh 20 beans (4" long) Green Beans (snap) 200 gram(s) Sweet potato, orange flesh, raw (peeled) (by PHRASER)

Directions

chop and stir fry

Serving Size:�1

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 543.8
Total Fat: 8.9 g
Cholesterol: 130.0 mg
Sodium: 180.8 mg
Total Carbs: 56.0 g
Dietary Fiber: 15.0 g
Protein: 62.3 g

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