Cauliflower rice, garlic parmesan

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
6.0 tbsp Parmesan Cheese, grated2.0 clove Garlic2.0 tbsp Smart Balance Buttery Spread0.25 cup Swanson Chicken Fat Free Chicken Broth Less Sodium2.0 tsp Purity Farms Organic Ghee / Clarified Butter 1 tsp/5g=1serv5.0 cup Green Giant Riced Cauliflower
Directions
Melt butter, simmer garlic in butter. Add riced cauliflower, cheese and season to taste. Stir to cook, add broth if desired, stir to cook away. Serving Size: 8, 1/2 servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user CATZBACH123.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 62.4
  • Total Fat: 4.6 g
  • Cholesterol: 5.5 mg
  • Sodium: 122.8 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.9 g

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