Tuna melt muffin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2.0 serving(s) chunk light tuna, canned and drained3.0 tbsp Kraft Real Mayo0.5 cup Kraft 2% Shredded Cheddar Cheese2.0 muffin English Muffin
Lightly toast muffins. Mix together tuna, mayo, and cheese. Top each muffin half with tuna mix. Bake at 350 degrees until cheese is melted and tuna is warm through, approx. 15 min.
Serving Size: Makes two servings, 2 muffin halves each serving
Number of Servings: 1.0
Recipe submitted by SparkPeople user VTROTTER1.
Serving Size: Makes two servings, 2 muffin halves each serving
Number of Servings: 1.0
Recipe submitted by SparkPeople user VTROTTER1.
Nutritional Info Amount Per Serving
- Calories: 747.4
- Total Fat: 44.5 g
- Cholesterol: 80.0 mg
- Sodium: 1,332.5 mg
- Total Carbs: 50.3 g
- Dietary Fiber: 4.0 g
- Protein: 37.1 g
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