My homemade lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
4 oz 93% Lean Ground Beef 1 serving Hunt's Spaghetti Sauce (Garlic&Herb)(1/2c) 85 gram(s) catelli gluten free lasagna noodles (by RAIDERJAY) 1 tbsp Sour Cream 1 tbsp Cream Cheese 0.25 cup Kraft Italian Five Cheese blend shredded cheese (by JRBUTTERFLY77) 4 oz Breakstone's 2% Milkfat Small Curd Lowfat Cottage Cheese
cover with foil and cook at 350 degrees for 45 mins. Uncover then cook until cheese is golden brown
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user WINNGATORS.
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user WINNGATORS.
Nutritional Info Amount Per Serving
- Calories: 765.3
- Total Fat: 25.0 g
- Cholesterol: 121.1 mg
- Sodium: 1,319.3 mg
- Total Carbs: 85.1 g
- Dietary Fiber: 7.0 g
- Protein: 50.5 g
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