Mini Banana Split Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
0.5 cup *Jello Instant Banana Cream Pudding 1/2 Cup .1 cup Dole - Crushed Pineapple in 100% Pineapple Juice 2 tbsp Redi-Whip Whipped Cream .01 cup, chopped Walnuts 1 serving Keebler Mini Graham Cracker Pie Crusts (by SHYFEMMEKAT)
Directions
Spoon pudding into pie crust, top with the crushed pineapple. Add whipped cream on top and sprinkle on the chopped walnuts.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user FIRESPIDER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 296.8
  • Total Fat: 26.8 g
  • Cholesterol: 5.0 mg
  • Sodium: 485.0 mg
  • Total Carbs: 42.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.4 g

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