Apple Cider Vinegar Tea

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2 Tbsp Braggs Apple Cider Vinegar (with Mother)1 Tbso Lemon Juice 'Real Lemon' 100% juice 1 Tbsp Natural Raw Unfiltered Honey 1 cup (8 fl oz) Hot Tap Water
Directions
Mix all until honey is dissolved. Drink while hot.

Can make a larger quantity, store in fridge and portion out each day. Make sure to stir it up first as the honey and mother may settle.



Serving Size: Makes one 8 ounce serving

Number of Servings: 1

Recipe submitted by SparkPeople user PJF272.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 60.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.7 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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