Breakfast Rice for One
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/4 teaspoon ground cinnamon 1 tablespoon brown sugar 2/3 cup milk 1 cup cooked rice Fresh blueberries, raspberries or strawberries
Combine rice, milk, brown sugar and cinnamon in small saucepan. Cook over medium heat until thick and creamy, about 10 minutes.
Spoon into serving bowl, let cool 3 minutes. Top with fresh berries.
Number of Servings: 1
Recipe submitted by SparkPeople user SUSANMARIE0411.
Spoon into serving bowl, let cool 3 minutes. Top with fresh berries.
Number of Servings: 1
Recipe submitted by SparkPeople user SUSANMARIE0411.
Nutritional Info Amount Per Serving
- Calories: 309.7
- Total Fat: 4.1 g
- Cholesterol: 14.6 mg
- Sodium: 77.9 mg
- Total Carbs: 56.5 g
- Dietary Fiber: 0.9 g
- Protein: 10.3 g
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