Soup - NEW

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
500 grams Crushed Tomatoes 1.5 cup Chick Peas 5 tbsp Ketchup, Heinz 3 tsp hot sauce - Cholula hot sauce 1 cup, chopped Carrots, raw .75 head, medium (about 5-3/4" dia Cabbage, fresh .5 medium (2-1/2" dia) Onions, raw 3 cup (8 fl oz) Water, tap 5 tbsp Half and Half Cream
Directions
sa

Serving Size: sa

Number of Servings: 10

Recipe submitted by SparkPeople user CLASSICWILLOW.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 100.6
  • Total Fat: 1.8 g
  • Cholesterol: 3.0 mg
  • Sodium: 199.0 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 4.8 g
  • Protein: 4.3 g

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