Scram Ham

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 large Egg, fresh, whole, raw 28 grams Ham, regular (11% fat) 2 oz American Cheese 1.50 cup Ore-Ida Country Style Shredded Hash Brown Potatoes
Directions
Warm ham and potatoes in frying pan. Add eggs, cheese and scramble.

Serving Size: Makes 2 Servings

Number of Servings: 2

Recipe submitted by SparkPeople user WEEWILL3.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 245.8
  • Total Fat: 15.1 g
  • Cholesterol: 220.6 mg
  • Sodium: 672.8 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 16.2 g

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