Squash Dressing

Name: Squash Dressing Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 6
Ingredients: 3 cups boiles squash- drained & mashed; 3 cups cornbread- cooked & crumbled; 1 small onion choppped; 1/2 stick margarine melted; 1 can cream of chicken soup; salt & pepper to taste; sage to taste

(1)

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 6

Ingredients

3 cups boiles squash- drained & mashed3 cups cornbread- cooked & crumbled1 small onion choppped1/2 stick margarine, melted1 can cream of chicken soupsalt & pepper to tastesage to taste

Directions

Combine all ingredients.Stir until well mixed, put mixture in a 9x13" baking dish.Bake at 350 for 45 minutes or until golden brown.

Number of Servings: 6

Recipe submitted by SparkPeople user BAMACHERRYGRL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 13.7
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 82.0 mg
Total Carbs: 3.6 g
Dietary Fiber: 0.0 g
Protein: 0.3 g

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Member Reviews

THEWEEZ
May I ask how you came up with O fat?? How was the cornbread cooked? 1/2 stick of marg. and Coc soup with NO fat? Sounds wonderful .... - 7/19/09
DEBINATOR
I've had squash dressing before where you use corn meal instead of corn bread. It was delicious, and your recipe sounds like a winner, too. I'll try it. - 11/11/08