Cheeseburger fries

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1.0 cup Colby and Monterey Jack Cheese shredded1.0 serving Bacon, Jones Canadian Bacon, 3 slices3.0 serving Crinkle Cut French Fried Potatoes (Great Value) 15 fries2.0 serving Clausen Kosher Dill Pickle 1 spear8.0 oz 80/20 ground beef chuck
Directions
Fry or bake French fries Fry hamburger and bacon seperatly Top with cheese meat and pickles Serving Size: 2 portions for recipe

Number of Servings: 2.0

Recipe submitted by SparkPeople user HQUINN37.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 651.7
  • Total Fat: 41.4 g
  • Cholesterol: 130.5 mg
  • Sodium: 1,392.7 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 39.1 g

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