Slow Cooker BBQ Pork for Sandwiches
- Minutes to Cook:
- Number of Servings: 6
Ingredients
113 g (1 cup) Onions, raw 272 g (2 whole) Green Peppers (bell peppers) 170 g (6 oz) tomato paste 100 g (.5 cup) packed Brown Sugar 60 g (.25 cup) apple cider vinegar 7 g (1 tbsp) Chili powder 6 g (1 tsp) Salt 20 g (2 tsp) Worcestershire Sauce 5 g (1 tsp) Mustard, dry 5 g (1 tsp) hot sauce 907 g (2 lb) Pork
Chop the onions and green peppers.
Cube the pork.
Mix all ingredients except pork in slow cooker. Mix well.
Stir in pork.
Cover.
Cook on low 8 hours.
Stir and shred meat before serving. Great for sandwiches.
Serving Size: makes 6 277-gram servings
Number of Servings: 6
Recipe submitted by SparkPeople user EOLIAN_WOMAN.
Cube the pork.
Mix all ingredients except pork in slow cooker. Mix well.
Stir in pork.
Cover.
Cook on low 8 hours.
Stir and shred meat before serving. Great for sandwiches.
Serving Size: makes 6 277-gram servings
Number of Servings: 6
Recipe submitted by SparkPeople user EOLIAN_WOMAN.
Nutritional Info Amount Per Serving
- Calories: 381.7
- Total Fat: 12.3 g
- Cholesterol: 93.3 mg
- Sodium: 545.4 mg
- Total Carbs: 36.0 g
- Dietary Fiber: 2.3 g
- Protein: 34.6 g
Member Reviews