no oil garlic hummus

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1 serving Garbanzo beans - 15 oz. can (by BB7522) 1 serving white kidney beans 15 oz can (by JUNESWING) 3 serving Garlic (fresh, raw, 1 clove) (by MYWALK4LIFE) 8 tbsp Tahini 1 cup Lemon juice .5 cup (8 fl oz) Water, tap
Directions
Drain both cans bean add to food processor, peel garlic add to food processor, add tahini add lemon juice. Blend till semi smooth. If you like this consistency stop. If not slowly add water while blending to reach desired texture is reached.

Serving Size: makes 20- 3 Tablespoon servings

Number of Servings: 20

Recipe submitted by SparkPeople user KRISBRADLEY08.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 83.6
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.7 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.1 g

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